The maximum number of carbon atoms found in naturally occurring monosaccharides is nine (9).
Explanation:
Monosaccharides are classified by the number of carbon atoms:
| No. of Carbons | Type | Example |
|---|---|---|
| 3 | Triose | Glyceraldehyde, Dihydroxyacetone |
| 4 | Tetrose | Erythrose |
| 5 | Pentose | Ribose, Xylose |
| 6 | Hexose | Glucose, Fructose |
| 7 | Heptose | Sedoheptulose |
| 8 | Octose | 2-Keto-3-deoxy-octonate |
| 9 | Nonose | Neuraminic acid (and its derivative sialic acid) |